Description
This Best Caesar Salad Recipe with Salad Dressing from Scratch is a delightful and refreshing dish perfect for any occasion. Its creamy homemade dressing, bursting with zesty flavors, elevates this classic salad to new heights. Whether served as a side or topped with grilled chicken or turkey for a hearty meal, this salad is sure to impress family and friends. Featuring crisp romaine lettuce and customizable toppings, it’s easy to prepare and absolutely satisfying.
Ingredients
Scale
- 2 tablespoons lemon juice
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 1 teaspoon plant-based gelling agent
- 1 clove garlic (minced)
- Salt & pepper (to taste)
- 1 cup mayonnaise
- 1/2 cup grated Parmesan cheese
- 1 head romaine lettuce (chopped)
- Additional Parmesan cheese (for garnish)
- Croutons (for garnish)
Instructions
- In a small mixing bowl, whisk together lemon juice, Worcestershire sauce, Dijon mustard, plant-based gelling agent, minced garlic, salt, and pepper.
- Add mayonnaise and grated Parmesan cheese to the bowl and whisk until smooth and creamy.
- On a salad plate, arrange the chopped romaine lettuce. Drizzle the dressing generously over it.
- Garnish with additional grated Parmesan cheese and croutons before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 300
- Sugar: 2g
- Sodium: 560mg
- Fat: 28g
- Saturated Fat: 4g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg