Description
Indulge in this Easy Chocolate Fudge Recipe, a delightful treat that’s ready in no time! With just two key ingredients, this no-bake fudge is perfect for satisfying your sweet tooth or impressing guests at any gathering. The rich, creamy texture melts in your mouth, making it a beloved favorite among friends and family. Whether you enjoy it as is or choose to customize it with toppings like nuts or fresh berries, this fudge is guaranteed to be a hit. Gather your ingredients and get ready to whip up a batch of this delectable dessert!
Ingredients
Scale
- 3 cups chocolate chips
- 1 (14 ounce) can sweetened condensed milk
Instructions
- Line an 8-inch square pan with parchment paper or greased foil for easy removal.
- In a non-stick saucepan over medium-low heat, combine chocolate chips and sweetened condensed milk. Stir constantly until smooth and fully melted.
- Pour the melted mixture into the lined pan and chill in the refrigerator for about 2 hours until set.
- Once solid, lift the fudge from the pan using the parchment paper edges and cut into small squares.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (approx. 30g)
- Calories: 140
- Sugar: 15g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg