Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Fresh Salsa Recipe (5 Minutes)

Fresh Salsa Recipe (5 Minutes)


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Rachel Thompson
  • Total Time: 5 minutes
  • Yield: Approximately 4 servings 1x

Description

Elevate your meals and gatherings with this vibrant Fresh Salsa Recipe, ready in just 5 minutes! Bursting with the flavors of ripe tomatoes, zesty lime, and fresh herbs, this salsa is a versatile addition that enhances everything from tortilla chips to grilled chicken. Its quick preparation makes it an ideal choice for busy weeknights or spontaneous get-togethers. Enjoy the refreshing taste and colorful presentation that will impress your guests and make any dish pop!


Ingredients

Scale
  • 4 medium tomatoes, halved
  • 1 small onion, cut into large chunks
  • 1 cup fresh cilantro
  • 1 medium jalapeño, seeds removed and coarsely chopped
  • 3 cloves garlic, coarsely chopped
  • 1 tbsp lime juice
  • 1/4 tsp sea salt

Instructions

  1. Combine all prepared ingredients—tomatoes, onion, cilantro, jalapeño, garlic, lime juice, and sea salt—in a food processor.
  2. Pulse until you reach your desired consistency. Taste and adjust seasoning if necessary.
  3. Serve immediately or refrigerate for 30 minutes to enhance the flavors.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Blending
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 20
  • Sugar: 3g
  • Sodium: 100mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg