Description
Enjoy this easy-to-make High Protein Buffalo Chicken Salad (Healthy, Easy) that’s deliciously spicy and perfect for lunch. Try it today!
Ingredients
Scale
- 4 cups shredded chicken
- 2 stalks celery, finely chopped
- 4 stalks green onion, finely chopped
- 1 cup plain Greek yogurt
- â…“ cup Buffalo sauce
- ½ large lemon, juice of
- 1 tsp garlic powder
- ½ tsp paprika
- ¼ tsp kosher salt
- ¼ tsp black pepper
Instructions
- 1. Shred the chicken using forks or a hand mixer. Chop the celery and green onions.
- 2. In a large mixing bowl, combine shredded chicken, Greek yogurt, buffalo sauce, chopped celery, green onions, lemon juice, garlic powder, paprika, salt, and pepper. Stir until well mixed.
- 3. Taste and adjust seasoning if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 4g
- Sodium: 680mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 50g
- Cholesterol: 150mg