Description
Indulge in the delightful world of Lucky Charms Cookies, a colorful and chewy treat perfect for any occasion! Bursting with vibrant vegan marshmallows, these cookies bring a whimsical twist to your dessert table. Whether you’re hosting a party or simply craving something sweet, these easy-to-make cookies are sure to be a hit with both kids and adults. The unique combination of flavors and textures makes each bite a delightful surprise that will have everyone reaching for more!
Ingredients
Scale
- 1 1/4 cups all-purpose flour
- 1 teaspoon cream of tartar
- 1/2 teaspoon baking soda
- 1/4 teaspoon coarse salt
- 1/2 cup sugar
- 1/2 cup vegan butter (or vegetable shortening)
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup vegan marshmallows (plus extra for garnish)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine flour, cream of tartar, baking soda, and salt; whisk until blended.
- In another bowl, beat together vegan butter and sugar until light and fluffy. Add egg and vanilla, mixing until incorporated.
- Gradually combine the dry mixture into the wet mixture; fold in vegan marshmallows, reserving some for garnish.
- Scoop dough onto a prepared baking sheet, spacing them apart. Bake for about 10 minutes or until lightly golden around the edges.
- Let cool on a wire rack and garnish with extra marshmallows before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (18g)
- Calories: 98
- Sugar: 5g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 0mg