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Air Fryer Shrimp

Air Fryer Shrimp


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  • Author: Rachel Thompson
  • Total Time: 15 minutes
  • Yield: Serves 4

Description

Enjoy quick and juicy Air Fryer Shrimp ready in just 10 minutes! Try this simple recipe today and elevate your meals!


Ingredients

Scale
  • 1 pound fresh shrimp (shells removed and deveined)
  • 2 tablespoons avocado oil
  • 1 large clove garlic (minced)
  • 1 teaspoon cajun seasoning
  • 1/2 teaspoon freshly cracked black pepper
  • 1/4 teaspoon onion powder

Instructions

  1. Rinse the shrimp under cold water and pat dry with paper towels. Preheat the air fryer to 400°F if necessary.
  2. In a mixing bowl, combine shrimp with avocado oil, minced garlic, cajun seasoning, black pepper, and onion powder. Toss to coat evenly.
  3. Place seasoned shrimp in the air fryer basket in a single layer and cook at 400°F for 4 minutes.
  4. Flip the shrimp using tongs or a spatula and cook for an additional 2 minutes until they turn pink and curl up.
  5. Check for doneness; if not fully cooked, continue cooking for an extra minute or two.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 pound cooked shrimp (approx. 113g)
  • Calories: 140
  • Sugar: 0g
  • Sodium: 380mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 23g
  • Cholesterol: 150mg