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Blueberry Spinach Salad with Honey Balsamic Dressing

Blueberry Spinach Salad with Honey Balsamic Dressing


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  • Author: Rachel Thompson
  • Total Time: 0 hours
  • Yield: Serves approximately 4

Description

Indulge in the vibrant flavors of our Blueberry Spinach Salad with Honey Balsamic Dressing, a perfect dish for any gathering or casual meal. This refreshing salad combines fresh spinach and sweet blueberries with crunchy pecans and a delightful honey balsamic dressing that ties everything together beautifully.


Ingredients

Scale
  • 3 cups fresh spinach
  • 1/2 cup chopped pecans
  • 1/2 cup dried cranberries
  • 1/2 cup crumbled feta cheese or goat cheese
  • 1/2 cup fresh blueberries
  • 1 tbsp olive oil
  • 1 tbsp water
  • 3 tbsp honey
  • 2 tbsp balsamic vinegar

Instructions

  1. In a large bowl, combine fresh spinach, chopped pecans, dried cranberries, feta cheese (or goat cheese), and blueberries.
  2. In a mason jar, mix olive oil, water, honey, and balsamic vinegar. Secure the lid and shake until well combined.
  3. Pour the dressing over the salad just before serving to maintain freshness.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 210
  • Sugar: 14g
  • Sodium: 120mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 10mg