Description
Cherry Pie Iced Tea is a delightful summer refreshment that captures the essence of a classic cherry pie in every sip. This invigorating drink combines the vibrant flavors of cherry juice and fresh cherries with a hint of vanilla, making it both sweet and refreshing. Perfect for garden parties or relaxing afternoons by the pool, this iced tea is not only a treat for your taste buds but also a healthier alternative to sugary beverages. With its easy preparation and versatile serving options, you will impress your guests while keeping cool all season long.
Ingredients
Scale
- 4 black tea bags
- 4 cups water
- 1 cup cherry juice (unsweetened or lightly sweetened)
- 1/2 cup fresh or frozen pitted cherries
- 1–2 tbsp honey or sugar (optional)
- 1/2 tsp vanilla extract
- Ice for serving
- Fresh mint and lemon slices for garnish (optional)
Instructions
- Bring 4 cups of water to a boil in a kettle or pot. Remove from heat.
- Steep the 4 black tea bags in the hot water for 5–7 minutes to develop flavor.
- Remove tea bags and stir in cherry juice, pitted cherries, sweetener (if desired), and vanilla extract.
- Allow the mixture to cool at room temperature before refrigerating for at least one hour.
- Serve over ice and garnish with mint leaves and lemon slices if desired.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 65
- Sugar: 14g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg