Description
Indulge in the savory delight of Crock Pot Country Style Beef Ribs, a hassle-free meal that delivers tender, fall-off-the-bone goodness without requiring hours of your time. This easy-to-follow recipe combines a rich barbecue sauce with spices and aromatic ingredients, creating a mouthwatering dish that’s perfect for family dinners or gatherings. Simply toss everything into your slow cooker and let it work its magic while you relax. Serve these flavorful ribs with your favorite sides for a complete and satisfying meal that will impress everyone at the table.
Ingredients
Scale
- 3 pounds boneless beef ribs
- 1 cup barbecue sauce
- 1 small yellow onion (finely chopped)
- 4 cloves garlic (minced)
- 2 tablespoons mustard
- 2 tablespoons vinegar
- 1 tablespoon smoked paprika
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine barbecue sauce, chopped onion, minced garlic, mustard, vinegar, smoked paprika, salt, and pepper.
- Layer the boneless beef ribs in the slow cooker and pour the sauce mixture over them, ensuring even coverage.
- Set the slow cooker to low heat and cook for 5-7 hours until the ribs are tender.
- Carefully remove the ribs from the slow cooker and serve warm with extra barbecue sauce if desired.
- Prep Time: 15 minutes
- Cook Time: 5-7 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 rib (approximately 150g)
- Calories: 310
- Sugar: 10g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 85mg