Description
Indulge in the mouthwatering flavors of Easy Oven Baked Ribs, a dish that’s perfect for any gathering or cozy family dinner. This recipe features tender beef baby back ribs seasoned with a flavorful grill seasoning and smothered in BBQ sauce. With just three simple ingredients and minimal prep time, you can enjoy fall-off-the-bone goodness right from your oven. Whether served as a main course or cut into bite-sized pieces for appetizers, these ribs are sure to impress both kids and adults alike. Plus, the low-maintenance preparation leaves you with more time to enjoy your meal!
Ingredients
Scale
- 1 rack beef baby back ribs
- 3–4 tablespoons grill seasoning
- 1/2 cup BBQ sauce
Instructions
- Preheat the oven to 300°F. Line a baking sheet with aluminum foil and spray lightly with nonstick cooking spray.
- Place the beef ribs on the prepared baking sheet. Score the membrane on the bony side and rub generously with grill seasoning on both sides. Cover tightly with another piece of foil.
- Bake for 2 to 2.5 hours until tender.
- Remove from the oven and baste one side with BBQ sauce. Broil for 2-3 minutes until caramelized, then flip, baste again, and broil briefly.
- Serve hot with additional BBQ sauce if desired.
- Prep Time: 10 minutes
- Cook Time: 150 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 rack (approximately 200g)
- Calories: 350
- Sugar: 10g
- Sodium: 750mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: <1g
- Protein: 28g
- Cholesterol: 100mg